Food Friday
By Mousey on Nov 20, 2008 in foodies
I saw 500g fresh packed mussels in the market yesterday. The moment I arrived home I cooked it by sauteing garlic, onion, ginger and tomatoes in a large casserole. I added 7ml of water then the mussels. I let it boil till the mussels open up and added some salt to taste. I got a great dinner with this specially the hot sip of the broth. Burp! excuse me…
maiylah | Nov 22, 2008 | Reply
yummm…sarap! we had this last weekend …
thanks for playing again, Mousey!
happy weekend
maiylahs last blog post..Food Friday
nona | Nov 23, 2008 | Reply
Uy, sarap! Gusto ko niyan…miss ko na tahong
nonas last blog post..Checking -in (^_^)
nona | Dec 3, 2008 | Reply
Sarap niyan. Tahong…basta walang redtide
nona’s last blog post..It’s Christmas!