My fav
By Mousey on Jul 9, 2009 in foodies
Pinakbet the dish I have grown into. The basic vegetables used in this dish include native bitter melon, eggplant, tomato, ginger, okra, string beans, lima beans, chili peppers , parda and winged beans.
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9 Comment(s)
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Sasha | Jul 9, 2009 | Reply
Ang sarap naman niyan! Enge!
Dj Mariñas | Jul 10, 2009 | Reply
Wow sarap naman nyan lalo na with anything fried
peachkins | Jul 10, 2009 | Reply
favorite ko ang okra sa pinakbet!!
FoodieJenn | Jul 10, 2009 | Reply
Ako naman, di talaga kumakain ng okra. As in… Peach, kapag kumain tayo ng pinakbet, sayo na lang okra ko ah? Hehehe..
My Food Friday is now up HERE. Happy weekends!
luna miranda | Jul 10, 2009 | Reply
sabaw lang ako sa pinakbet.:P
anya | Jul 10, 2009 | Reply
@peachy – apir tayo, favorite ko din ang okra, di lang sa pinakbet, kahit anong putahe, sagot ko na ang okra, hehe.
jennyL | Jul 10, 2009 | Reply
uy pinakbet!!! d nakami ulit nakakaluto nyan ah,.. hmmm masabi nga sa mom ko.. sarap nyan may sapaw na pritong pork… yummmm
Jay - Agent112778 | Jul 11, 2009 | Reply
wow yum yum
my entry for food friday is here
Great day for us Food Friday Eaters
Thanx for the Visit
maiylah | Jul 11, 2009 | Reply
kasasabi ko lang kay hubby na gusto ko ulit kumain ng pakbet, lol. sarap!!!
thanks for playing, Mousey J
happy weekend