Mini snacks »
By mousey on Mar 4, 2010 in foodies | 1 Comment
Mini crispy crackers topped with garlic-herbs creme.
Category: foodies
Food Friday »
By mousey on Feb 12, 2010 in foodies | 2 Comments
Cauliflower fritters
I steamed the cauliflower then chop into small pieces. I added eggs, wheat flour, crushed garlic, parsley, grated cheese, water, salt and pepper. Then I formed them into fritters and cooked it in frying pan until golden brown. For next time I will add some broccoli too.
Food Friday »
By mousey on Jan 29, 2010 in foodies | 3 Comments
Ginisang monggo (mung bean soup) with pangasius fillet.
Food friday »
By mousey on Jan 22, 2010 in foodies | 1 Comment
Steaming rice topped with turkey breast adobo.
